Millennial parents and Kitchen Club Kids® recipe-adventure storybooks set the table for a generation of healthy eating choices. Millennials’ passion for food is undeniable, but Gen Z (the demographic born from 1995 to present day) is growing up with an entirely new set of...View
Children’s Recipes and Kitchen Activities to Teach your Kids to Cook!
BUY Kitchen Club Kids® award-winning, recipe-adventure books in these great stores. Or shop online!
“I adore everything about this book. It’s incredibly colorful, fun, educational, and it provides the ultimate bonding opportunity for parents of young children. I wish End of the Rainbow Fruit Salad was available when my boys were young.”
– Robin Miller, Food Network Host and Best-Selling Cookbook Author
“Teaching kids how to cook healthy meals and helping them understand basic ingredients are the basis for a healthy lifestyle. These goals can be easily achieved with these beautiful books. I am impressed to see that Kitchen Club Kids even cover tropical fruits such as papaya – the ultimate Latin fruit!”
– Chef Martin Lopez, Professional Chef and Culinary Journalist, Culinary Ambassador for the Hispanic Community
“As a retired reading teacher and principal, I realize how important it is to have quality reading for children. Your books are wonderful. What a fun way to get families involved in reading and group activities.”
– Debbie Decker, Humane Society Foster Parent
“This book series provides a great foundation for establishing lifelong healthy eating habits while building math and reading skills. Teaching today’s children about the importance of making nutritious food choices is a vital component to growing a healthy body. The quality time parents invest in the kitchen with their kids to make these recipes is priceless!”
– Lori Post, Licensed and Registered Dietician/Nutritionist